Antipasto Starts

CAESAR SALAD

$6 / $11

Crisp romaine hearts, parmesan, croutons, and house-made classic Caesar dressing

*Add chicken for $6 | Add salmon $8

Roman salad

$7 / $12
$7 / $12

Organic greens, roasted vegetables, pecorini, romano cheese and artichokes, housemade balsamic vinaigrette

*Add chicken for $6 | Add salmon $8

Mamas Meatballs

$12

3 jumbo house meatballs in ragu sauce

Taglieri board

$20

Serves up to four people with a traditional offering of cured meats, cheeses, and assortments served with mustard, fig jam and house bread

Tonno Crudo Pesce

$20

Ahi Tuna diced with a rustic mix of olives, capers and tomatoes, fresh basil in olive oil mixed greens and balsamic vinegar

Arrancini

$10

Fried basil fontina stuffed risotto balls

Butternut squash ravioli

$12

Butternut squash stuffed ravioli in a light brown sugar sauce and a balsamic drizzle

Cherry tomato caprese

$12

Fresh Ciliegine mozzarella, basil and cherry tomatoes tossed in a balsamic glaze.

Lasagna Bolognese – $22

Main Course

Penne VODKA

$18

Penne Noodles tossed in a housemade vodka sauce
Add chicken $6, add Shrimp $7, add Salmon $8

Muffaletta SANDWICH

$15

Layers of capicola han, Genoa salami, mortadella and provolone, tapenade and Dijon aioli
Served on ciabatta bread

Desert Rose SANDWICH

$15

Fresh mozzarella, basil and tomatoes topped with our house-made pesto and balsamic reduction
Served on ciabatta bread

chicken LIGUARA

$21

Thinly sliced hand pounded chicken breast sauteed with white wine, artichokes, olives, tomatoes and garlic
Served on pasta

CHICKEN PARMIGIANA

$22

Tenderized chicken breast in a mixture of breadcrumbs, herbs and parmesan crust, marinara and mozzarella over a bed of spaghetti marinara

Lasagna Bolognese

$22

Three-layer lasagna of Veal, pork, beef, and Italian sausage tomato sauce, ricotta, mozzarella

Salmon Genovese

$26

Atlantic salmon filet pan seared then broiled with a parmesan and basil pine nut pesto crust topped with a white wine pan sauce with roasted tomatoes, garlic and butter.
served on basil risotto with roasted vegetables

Tagliatelle Alfredo

$18

Add chicken

+$6

Add shrimp

+$7

Spinach, sun-dried tomatoes
house made egg noodles served in parmesan cream sauce

Filet alla Marsala

$45

Two seared filet medallions,  mushroom marsala pan sauce, served on risotto with roasted vegetables GF

TONNO ALLA GHIOTTA – $28

Zuppa & Sides

Soup of the day

$7

SIDES

Roasted Seasoned Vegetables

$6

Basil Risotto

$6

puttanesca | marinara | bolognese | butter

Roasted Potatoes

$6
EXTENSIVE WINE SELECTION

For the Kids

Butter Noodles

$8

Spaghetti and Meatballs

$8

Alfredo Plain

$6

Locally Made Sodas

$4

Orange Vanilla

$4

Lime Mint

$4

Blueberry Lemon

$4

Soft drink

$3

Drinks & Cocktails

Old Fashioned

$$$
$$$

Standard $0
Woodford + $1
1792 + $1
Smith & Cross + $1
Rowans Creek + $2
Willett + $3
Basil Hayden + $4
Noahs Mill + $4
Luca Mariano + $5
Garrison Brothers + $5

Manhattan

$$$
$$$

Standard $0
Woodford + $1
1792 + $1
Smith & Cross + $1
Rowans Creek + $2
Willett + $3
Basil Hayden + $4
Noahs Mill + $4
Luca Mariano + $5
Garrison Brothers + $5

Martini

$$$
$$$

Standard $0
Blue Coat + $1
Damrak + $1
2 Night + $1
Tanqueray + $2
High Castle + $2
Ransom + $2
Absolute + $2
Hendricks + $3
Kettle 1 + $3
Nolets + $4
Grey Goose + $4

Negroni

$$$
$$$

Standard $0
Blue Coat + $1
Damrak + $1
Rayu Mezcal + $1
Tanqueray + $2
High Castle + $2
Smith & Cross + $2
Hendricks + $3
Nolets + $4

Gimlet

$$$
$$$

Standard $0
Blue Coat + $1
Damrak + $1
Rayu Mezcal + $1
Tanqueray + $2
High Castle + $2
Hendricks + $3
Nolets + $4

Daiquiri

$$$
$$$

Standard $0
Siesta Key Coconut + $1
Stolen Smoked + $1
Smith & Cross + $2
Panama 9 yr + $3
Abuelo 12 yr + $4
Ron Zacapa 23 + $4

Cosmo

$$$
$$$

Standard $0
2 Night + $1
2 Night Blood Orange + $1
Absolute +$2
Kettle 1 + $3
Grey Goose + $4

Moscow Mule

$$$
$$$

Standard $0
2 Night + $1
2 Night Blood Orange + $1
Absolute +$2
Kettle 1 + $3
Grey Goose + $4