Brunch begins January 6th, 2023.

Mains

Strata

$15

Traditional custard and ciabatta bread casserole with your choice of: spinach, mushroom, and mozzarella or bacon, tomato, and spinach

Chicken Parm Breakfast Sandwich

$15
$7 / $12

Deep fried breaded chicken, marinara, applewood bacon, fried egg, and mozzarella cheese served on toasted ciabatta bread

Tiramisu French Toast with Mascarpone Cream

$15

Tiramisu inspired soaked slices of ciabatta bread, pan fried and topped with mascarpone cheese and whipped cream.

Smoked Salmon Board

$18

Smoked salmon, soft boiled eggs, and dill and caper cream cheese, with an assortment of accoutrements served with house made artisan bread

Eggs Benedetto

$18

Poached eggs served over prosciutto and focaccia bread, topped with house made pesto hollandaise sauce

Bello Breakfast

$16
$12

Choice of Italian rope sausage or applewood bacon, and breakfast potatoes, baked together and topped with two eggs cooked to order. Served with focaccia bread

Salmon Hash and Eggs

$21

Baked salmon, breakfast potatoes, asparagus, and red peppers sauteed together and topped with two sunny side up eggs.

Carbonara with Applewood Smoked Bacon

$18

Traditional carbonara made with applewood smoked bacon

Ratatouille Breakfast Turnovers

$18

Two Spicy vegetable filling and egg, baked in puff pastry. Served with breakfast potatoes and a side of fruit

Carbonara with Applewood Smoked Bacon – $18

À La Carte

Breakfast Potatoes

$5

Applewood Bacon

$5

6 oz. Baked Salmon

$8

Eggs (2)

$5

Italian Rope Sausage

$5

Ratatouille Turnover (1)

$8

Winter Fruit Salad

Side $5 Bowl $10

Apples, clementines, grapefruit, kiwis, kumquats, oranges, pears
persimmons, tangerines

Yogurt

$6

Sweet Tooth À La Carte

Tiramisu

$9

Biscotti (2)

$5

Espresso-Chocolate Chip Muffins

$6

Mascarpone Coffee Cake with Crumb Topping

$7